Sicilian Pesto 180 gr


Sicilian pesto is a reinterpretation of Trapani pesto with the addition of wild fennel.


23 in stock

SKU 8033726781092 Categories , , ,


Sicilian pesto is one of the delicacies of Sicilian cuisine, which stands out for its uniqueness and versatility. It is a reinterpretation of the Trapani pesto with the addition of wild fennel which, with its strong and fresh aroma, is inserted, in a dominant way, in a sauce made of tomatoes and almonds, enhanced by olive oil. These ingredients give it an intense and aromatic flavour, perfect for enriching pasta, meat, fish and vegetables.

Additional information




Tomato, Sunflower Seed Oil, Fennel, Almonds, Extra Virgin Olive Oil, Salt, Natural Flavors.

Nutritional Values per 100g

Fats: 41,22g of which saturated 0g

Carbohydrates: 8,01g

of which sugars 8,03g

Fibre content: 1,5g

Proteins: 2,2g Protein

Salt: 0,9g

Our recipes

Sicilian pesto with fish

In a pan, cook 4 slices of fish (for example, bream or sea bass) with 2 tablespoons of olive oil until it is cooked. In a bowl, mix 2 tablespoons of Sicilian pesto with 1/4 cup of chopped parsley and 2 tablespoons of lemon juice. Spread the pesto mixture on the cooked fish and serve hot.


Sicilian pesto with croutons

In a bowl, mix 2 tablespoons of Sicilian pesto with 2 tablespoons of lemon juice and 2 tablespoons of olive oil. Cut 4 slices of bread and toast it in the oven or on a grill until it becomes crispy. Spread the mixture of pesto on the bruschetta and serve as an appetizer or snack.




Don’t miss the opportunity to try the unique taste of Sicilian pesto! Order now and see how this delicious sauce can transform your favorite dishes.

Via Teatro Greco, 45/a – 98039 Taormina (ME)

+39 0942 21134

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